|
Geneva,
10 – 11 December
|
II. The Role and Importance
of Water Resources for SADC’s Sustainable Development |
Water Resources Overview
The
continental SADC region (less the Democratic Republic of
Congo) has a total land area of nearly 6.8 million sq. km.
Regional estimates put renewable freshwater resources
at an annual average of 650 billion m3, which is
distributed amongst rivers, lakes and groundwater bodies
throughout the region. There
are fifteen major rivers shared among the continental SADC
member-states. (See Annex 2)
All the continental SADC countries share one or more
river basins, as noted in Table 1.
Namibia, for instance, one of the most arid countries
in the region, has access to five international river basins.
Mozambique shares nine of its rivers with other
countries. The
Zambezi basin, the largest and probably most crucial in
Southern (as opposed to central) Africa, crosses eight
countries.
Table
1.
Shared River Basins within the Continental SADC States
| Member-State |
Number of
Basins |
Name
of River Basin |
| Angola |
5 |
Cunene,
Cuvelai, Okavango, Congo, Zambezi |
| Botswana |
4 |
Limpopo,
Okavango, Orange, Zambezi |
| Lesotho |
1 |
Orange |
| Malawi |
2 |
Ruvuma,
Zambezi |
| Mozambique |
9 |
Buzi,
Incomati, Limpopo, Ruvuma, Save, Maputo, Pungue,
Umbeluzi, Zambezi |
| Namibia |
5 |
Cunene,
Cuvelai, Okavango, Orange, Zambezi |
| South Africa |
4 |
Incomati,
Maputo, Orange |
| Swaziland |
3 |
Incomati,
Maputo, Umbeluzi |
| Tanzania |
4 |
Nile, Ruvuma,
Zambezi, Congo |
| Zambia |
2 |
Zambezi,
Congo |
| Zimbabwe |
6 |
Buzi, Limpopo,
Okavango, Pungue, Save, Zambezi |
Source:
Adapted from Pallet, J. (ed.), Sharing Water in Southern
Africa, 1997
Climate
is a major influence on the availability of water in the
region. Rainfall
patterns vary dramatically within the region, and in many
parts rainfall is unreliable, leaving some areas with an
abundance of water and others a scarcity.
Drought conditions normally trigger serious
hydrological imbalance, causing loss or damage to crops,
shortage of water for people, livestock and wildlife, as well
as famine and disease. The result has had severe impacts on a
wide range of environmental and economic activities in the
region. For instance, the droughts of 1991-92 and 1994-95
reduced economic activity and impaired the quality of life for
most people and wildlife.
At
the same time, floods from occasional torrential rains have in
some areas brought about extensive damage to property and
death to people and animals.
Even though the ramifications of drought are widely
recognised, it is worth noting that other areas are prone to
flooding of significant magnitude. For instance, after the
1994-95 drought, large floods occurred in the Limpopo and
Incomati Rivers in 1996.
In the same year the Pungue River also experienced
devastating floods which resulted in the loss of lives,
property damage, and economic disruption.
By and large, the most significant characteristic of
water resources for the SADC region will be increasing water
scarcity as demand escalates under rapidly growing population
pressures. In the quarter century between 1995 and 2020, the
region’s population is likely to almost double to 262
million people. The
number of people added to the region’s population every year
is likely to increase from 4.1 million people in 1999 to 5.75
million by 2020, even though the annual population growth rate
is likely to have peaked during 1990-95 at 2.92 percent and
begun a downturn to reach 2.36 percent by 2020.
Unless much greater attention is given to addressing
the problems of the rural
sector, 70 percent of the population increases in the
region, between now and 2020, is expected to be in urban
areas. Rapid
urbanisation is expected to triple the urban population in
eight SADC countries, and almost quadruple Malawi’s urban
population.
Unless
remedied, growing water scarcity will severely limit SADC
countries from addressing the development challenges of
poverty reduction, food security, and industrial development,
as briefly discussed in the next sub-sections.
Poverty and Water
Poverty
has risen steadily in the region with no indications that the
numbers of poor will diminish over the short term.
If this trend is to be reversed, people's standard of
living must be improved, and water availability is a key to
this shift. The
poor generally have limited access to clean drinking water and
adequate sanitation. More
than 60 million people in the SADC region lack access to safe
water, and more than 65 million lack basic sanitation
services. As a
result, limited health conditions and high mortality rates
result in reduced human welfare and lower human productivity.
The
primary causes of disease and poor health in the SADC region
are water-borne diseases (e.g., typhoid, cholera, dysentery,
gastro-enteritis and hepatitis) and water-based diseases.
The lack of sufficient safe water for drinking, the
shortage or lack of accessible water for hygiene, and the
scarcity of sanitation services all contribute to human health
problems. The use
of polluted waters for drinking and bathing is one of the
principal pathways for infection.
An inadequate quantity of water consumed also has an
adverse effect on people’s health.
Where there is an acute water shortage in the dry
season or where water is far from the household, people use
very little water for hygienic purposes, and as a result they
tend to suffer from related diseases.
International
Food Policy Research Institute, Prospects for a 2020 Vision
for Food, Agriculture, and the Environment in Southern Africa. Paper presented at Workshop on Approaches to Rural Poverty
Alleviation in SADC Countries, Cape Town, 19-22 February 1996
|
Box 1:
Poverty and Per Capita Food Consumption
There
are substantial differences among the countries in the
region with respect to the level of daily per capita
calorie consumption. South Africa has an average consumption level of around 2700
calories per capita per day.
Seven countries have consumption levels of 2200
calories or less, and four countries -- Malawi, Angola,
Mozambique, and Zambia -- have consumption levels below
2000 calories. It
is almost certain that national average consumption
levels of less than 2000 calories per person per day is
associated with widespread food-insecurity and hunger.
In five Southern African countries, daily per capita
calorie consumption in the early 1990s was below the
levels of 20 years ago. |
Amongst the 12 SADC countries analysed in this
document, well over half the rural population lives below the
poverty line in their respective countries.
However, this aggregate total masks the uneven
distribution across and within the 12 countries, and reflects
different indicators of rural poverty.
What is striking from the data available for Southern
Africa is that poverty is such a predominately rural
phenomenon, even when compared with East and South Asia or
other parts of Africa. Even
in South Africa, the most urbanised of SADC countries, 81
percent of the poorest people live in rural areas.
In Lesotho, 91 percent of the poorest households are
found in the rural sector; in Malawi, the figure is 95
percent, in Zambia (also one of SADC’s most urbanised
countries) 76 percent, and in Zimbabwe 92 percent.
Lack
of access to food is a major contributor to malnutrition and
poverty. Excluding
South Africa and Mauritius (and the Democratic Republic of
Congo and Seychelles which are not considered in detail in
this document), the ten remaining SADC countries, for which
data are available, are estimated to have more than 4.3
million malnourished pre-school children, i.e., 25 percent of
the pre-school children in the region.
Tanzania and Mozambique each account for more than a
million of these children.
Botswana, despite its relatively high per capita GDP
and the region’s lowest prevalence of poverty (15 percent),
ranked third highest in the national percentage of
malnourished children (27 percent).
Between 1975 and 1990, the proportion of pre-school
children who were malnourished actually increased in Angola,
Malawi, Mozambique and Zambia.
Food
Security and Water
Poverty
and food security are closely intertwined.
Most of SADC' s poor live in rural areas where
household food security is reflected in insufficient food
production or seasonal food insecurity due to cyclical
rainfall patterns. Food security appears to have deteriorated
very significantly during the last 10-15 years, with the
number of food-insecure people in the region, excluding South
Africa, having almost doubled from 22 million in the early
1980s to 39 million people in the early 1990s.
This number translates into an increase from 37 percent
to 46 percent the proportion of the region’s population that
is food insecure.
For
the rural poor in particular, food security will require
increased food production, which relies on, among other
factors, reliable access to water.
Providing sufficient water supplies can only be
accomplished by amongst other measures, expanding irrigation
systems, improving water harvesting techniques, implementing
water and soil conservation practices, introducing new drought
resistant varieties, or -- what is most likely -- some
combination of all these techniques.
In
many parts of the SADC region, the shortage of water is
seriously constraining aggregate food production as well,
which has implications for both rural and urban populations.
Projections for food production for the sub-region are
not available. However,
continuation of recent food production trends will lead to a
rapidly increasing gap between production and requirements.
During the period 1979-93, the average annual growth
rates of food production per capita was negative in every SADC
country for which data are available.
By 1993-94, Southern African countries were producing
only 62-93 percent of the food per capita they produced in
1979-81. Eight
countries were producing less than 80 percent of their per
capita production of 1979-81.
Simply
maintaining current low per
capita consumption levels will require either a significant
improvement in past production trends or a continued increase
in imports -- even though the share of food consumption met
through imports is already high and increasing for several
countries. Three
countries -- Botswana, Mozambique and Namibia -- imported
about two-thirds of their total cereal consumption in 1991-92,
while Lesotho and Swaziland imported about half of their
cereal consumption. Although
the 1991-92 imports were in part caused by drought,
there is a strong trend towards larger imports of cereals.
Presently,
about one-third of the people in the region live in
drought-prone areas. Water shortages are a serious impediment to intensifying
agriculture and bringing new lands into production. Crop production via irrigation places a high demand on water
resources. However, these irrigated crops also tend to yield
more food per unit area than rain-fed crops. These factors
increase demand to expand water delivery infrastructure
systems, including small-scale irrigation systems and larger,
more expensive dams, reservoirs and canal networks.
Whilst
most smallholder farmers are dependent upon rain-fed
agriculture, irrigation accounts for more than half of all
water used in the region, and is often directed to low-value
crops. Yet of
this, some 40-60 percent of the water drawn from rivers and
dams is lost before it reaches the land under irrigation,
mainly through seepage and evaporation.
The result is not only the loss of a valuable resource,
but also serious environmental problems such as soil
salinisation and water-logging.
|
Box
2: Irrigated
Farmland in Swaziland
In
Swaziland, irrigated farming areas have increased from
25,000 ha in 1962 to about 70,000 ha in 1997.
The irrigated crops are primarily sugar and
citrus, with much smaller areas of maize, cotton and
vegetables. The
major irrigation schemes are on the rich soils of the
Lowveld, watered by the Komati, Mbuluzi and Usutu
Rivers. Total water use is about 1.67 billion m3/year. There are 22 large estates, each between 500 and 6200 ha in
size, which have a total irrigated area of 36,500 ha and
alone consume 1 billion m3/year.
Currently, owners of these irrigated farms do not
pay for the water they use.
|
Inland
and coastal fish production, an important nutritional source
in the region, is mainly dependent on surface water systems.
Although the total fish catch is expanding steadily in
many countries, per capita fish consumption is decreasing
because human population growth exceeds the amount of fish
harvested. Many
authorities also fear that unsustainable fishing practice and
increased pollution of rivers, lakes and coastal waters will
eventually cause a decline in the number of fish.
Fish production from aquaculture is also entirely
dependent on good water quality. Finally, livestock production relies on sufficient grazing
areas, which are directly linked to water availability.
Drought conditions result in large numbers of animals dying,
due to the lack of sufficient pasture and the scarcity of
drinking water.
Industrial
Development and Water
The
rivers, lakes and ground water of southern Africa are a major
input for "fuelling" the engine of economic growth
in various key sectors. The
SADC region has a very large number of dams that generate
hydroelectricity, including the Kariba, Cahora Bassa and Kafue
Gorge. However,
only about one percent of the region's hydroelectric
potential, outside South Africa, has been developed.
At the same time, existing electrical generation is
threatened as a result of low water levels in numerous
reservoirs, principally due to the periodic drought conditions
that afflict the region.
For instance in Zambia, during the drought of 1992-93,
generation of electricity fell by about 12.2 percent,
recovered by 3 and 4 percent respectively in 1993 and 1994,
and fell again by 2 and 11.2 percent in 1995 and 1996
respectively. This decline in power output had an adverse impact on many
economic activities, including industrial and commercial
performance, and forced Zambia to import electricity from the
Democratic Republic of Congo and Zimbabwe
The
mining, manufacturing and service sectors employ the vast
majority of persons working in the formal economy.
Even though the present level of industrial development
in the majority of the SADC countries is small compared to
world standards, as the economic development picks up in the
region, it is expected that industrial growth will increase,
including the requirements for manufacturing.
This growth in industrial activities will exert added
pressure on the demand for water across the region.
Industry currently consumes less abstracted water than
either the domestic or agricultural sectors in every SADC
country. Moreover,
as a proportion of total industrial costs, water purchases are
typically only 1-3 percent.
However, it is certain that the industrial consumption
of water will need to increase in the future as mining,
manufacturing and urban service production expands.
Whilst
there are growing demands from these industries for
inexpensive and reliable water, these same industries are
identified as the primary source of pollution in the region,
producing tonnes of effluents, solid waste and air pollutants. Major polluters include thermoelectric power stations that
burn coal or petroleum, fertiliser factories, textile mills,
chemical manufacturing plants, pulp and paper plants,
slaughterhouses, and tanneries.
Water is the usual recipient of industrial pollution
because disposal of wastes into water bodies is cheap and
convenient. Similarly,
in coastal areas, most industries dispose of their untreated
wastes directly into streams and rivers running into the
ocean. Industrial
wastes are found in the ocean waters along the entire SADC
coastline - from Dar-es-Salaam in Tanzania to Baia do Cacuaco
and Bas Zaire in Angola and the Democratic
Republic of Congo, respectively.
Macro-economic
Performance and Water
The
importance of the water sector is often not taken into
consideration in assessing the trends and potential for
macro-economic performance.
In the case of SADC countries, however, the challenges
and constraints of the water sector are indicative of the
trade-offs and issues facing SADC governments in trying to
improve public sector performance and spur economic and social
development. Government
policy is important for helping to determine the supply and
demand for water, either
as a public or
private economic good. Generally speaking, water, as a public
utility in SADC countries, has historically been under-priced,
leading to waste and inefficiencies in the use of the water
itself, as well as overt or implicit subsidies to the largest
consumer of water, the agricultural sector.
Thus,
water charges and pricing -- both for human consumption and
for industrial and agricultural purposes -- represent
important but still under appreciated economic policy
requirements for most SADC member-states.
Broadly speaking, the pricing of water should be based
on trying to maximise the following six objectives:
tariffs
should cover the direct and overheads costs of water
provision, including debt charges, and thereby eliminate the
dependence of the water enterprises on government subsidies. There may be exceptions in some rural communities where water
is a social good, thereby deserving of subsidies;
-
prices
should encourage production efficiency within the water
utility;
-
prices
should encourage allocative efficiency in the distribution
of water supplies amongst competing users;
-
tariffs
for fresh and wastewater services must be affordable to
all households purchasing them and thus meet both economic
and social objectives;
-
tariffs
should support the objective of encouraging water
conservation, thus lowering the demand for additional
water resources; and
-
tariffs
should encourage the protection of the environment from
pollution.
Closely related to water
pricing policy is the role of public expenditures in the water
sector. Traditionally, both recurrent and capital spending on
the water sector have been very low.
For example, the budget provision for water and
sanitation in Zambia amounted to only 1.74 percent of the
total budget, compared to the social sectors, such as
education and health, whose share of the total budget were
18.5 and 13.3 percent, respectively.
Capital expenditures for the Department of Water
Affairs accounted for only 0.5 percent
of the total between
1991 and 1994. The
share for investment in water supply projects (including
agriculture, energy, and public sanitation) amounted to only
5.3 percent for the seven-year period from 1988 to 1994.
These low expenditure patterns, coupled with
inefficiencies in the use of available resources for both
capital and recurrent needs, have resulted in the sector being
generally ill-prepared to meet the challenges now placed on
it. The Lesotho
Water and Sewage Authority is no doubt indicative of the
problems faced, having recorded increasing operating losses
every year since 1993-94, and an organisational structure
characterised by excessive bureaucracy, assets of declining
worth, overstaffing, and weak internal cost controls.
|
Box 3: Local
Water Resource Control and Cost Recovery in Namibia
In 1997, Namibia's Department of Water Affairs prepared an agreed
Community Based Management Programme for local water
control and pricing. Over the years 1997-2003,
communities will be put in charge of the operation and
maintenance of their own rural water points. By 2007
they are expected to fully manage their rural water
supply infrastructure. In the first phase the community
will have to pay for operation and maintenance costs
only, but by 2007 full cost recovery is to be achieved.
|
As SADC countries have sought to implement economic reform
measures, the inefficiencies within public water utilities
have made them one of the prime candidates for some form of
private sector participation in their management, operations
or ownership. At
the least, SADC water utilities are beginning initiatives in
public enterprise reform aimed at improving efficiency, cost
recovery, and financial viability.
Other options being considered include various kinds of
management contracts, concession contracts, or BOOT
(Build-Own-Operate-Transfer) contracts.
Outright privatisation of the water utilities has not
yet been implemented by any SADC government.
III. SADC
and Water Resources: The Emerging Policy Consensus
>> |